The Art of Agave: An Evening with Chef Moose & Casa Capistrano

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Featuring Casa Capistrano Tequila Founder Martin Lucas and Chef Moose of Cafe Americana.

Experience an extraordinary evening celebrating the artistry of fine tequila and exceptional cuisine as Cafe Americana welcomes Arlington's own Martin Lucas, founder of Casa Capistrano Tequila, for an exclusive chef-driven pairing dinner alongside Chef Moose Benhamacht.

This intimate culinary experience brings together two passionate entrepreneurs who share an appreciation for craftsmanship, bold flavors and bringing people together around the table.

Chef Moose has created an exquisite five-course menu showcasing Mexican-inspired flavors, each paired with a handcrafted Casa Capistrano tequila cocktail. The evening begins with a amuse bouche of a delicate celery root custard accompanied by a Mexican 75 cocktail, followed by seabass and scallops aguachile paired with a Caramelized Grapefruit Paloma.

Guests will then savor roasted duck breast with black cherry salsa and mezcal almonds, complemented by a Spiced Orange Margarita. The main course features Mexican coffee-rubbed ribeye with spiced chocolate mole and poblano confit, paired with Martin's Sour, a distinctive cocktail featuring cristalino tequila.

The evening concludes with a tropical mango semifreddo and a decadent Mole Martini featuring añejo tequila, chocolate mole syrup and fresh espresso.

Following dinner, guests will enjoy a special Casa Capistrano tequila tasting, with founder Martin Lucas in attendance to share his passion for the spirit.

$125 per person

Join us for an unforgettable evening where culinary creativity, exceptional tequila and Arlington hospitality come together.

Cafe Americana Tequila Dinner Reservations

Categories: Entertainment / Food & Drink