Of 4 Kahunas, Food Network said:
Four friends (aka 4 Kahunas) with a love for tiki opened this island escape deep in the heart of Texas. Using housemade juices and handcrafted syrups, they developed a menu that pays homage to classic tiki drinks and incorporates new creations like the Canadian Castaway made with Canadian whisky, imported maple syrup and housemade falernum syrup. The décor is eclectic, with a nod to Texas-bred Tiki artists.
Read our June 2018 interview with Chris Powell, one of the actual kahunas, and learn more about a true labor of love and friendship.